BIG BAD BURGER NIGHT
TUESDAY
All three of our famous burgers are only $15.
*Dine in only
ROWDY RIB NIGHT
WEDNESDAY
Our famous half rack of BBQ pork ribs
and a tap beer or house wine
for $30
(Includes tap beer, house wine & soft drinks)
2 FOR 1
THURSDAY
We’re throwing it back with 2 for 1 main meals.
Must be seated before 6.30pm.
F*@K THE COLONEL
FRIDAY
Forget about that other guy – it’s fried chicken Friday at RYE!
All of the fried chicken with all of the sides.
Only available on Fridays.
$5 KIDS MENU
SUNDAY
Three course meal & drink.
FROM THE
START
TRIO OF SLIDERS |
|
|---|---|
-PORK BELLY, PICKLED RED CABBAGE & ASH AIOLI
|
$16 |
MAC N’ CHEESE BITES |
|
PICKLED CELERY, BACON CRUMBLE, 1000 ISLAND DRESSING |
$12 |
GARLIC BREAD |
|
TOASTED SOURDOUGH WITH GARLIC AND FRESH HERBS |
$8 |
BAKED SPINACH & ARTICHOKE DIP |
|
CREOLE CORN CHIPS |
$12 |
SALMON & TARAKIHI FISH CAKES |
|
W/ SOUTHWEST RANCH SAUCE, LIME ONION AND GREENS |
$14 |
PULLED BRISKET BITES |
|
ONION JAM, AIOLI, ROSEMARY |
$14 |
‘NAM FRIED CHICKEN |
|
GINGER & CHILLI RELISH, ROAST SESAME SEED MAYO |
$14 |
HOT
WINGS
BBQ WINGS |
$14 |
|---|---|
BUFFALO WINGS |
$14 |
RING OF FIRE WINGS |
|
| $14 |
FROM THE
PIT
ST LOUIS CUT PORK RIBS (HALF OR WHOLE RACK) |
|
|---|---|
YOUR CHOICE OF EITHER – HONEY BBQ, AMERICAN BBQ, BOURBON BBQ OR HOT N SPICY BBQ. SERVED WITH CHIPOTLE SLAW, CREOLE SEASONED FRIES |
$31/$42 |
CONFIT PORK BELLY |
|
APPLE & RED CABBAGE SALAD, GINGER DRESSING AND POTATO ROSTI |
$30 |
SALT & PEPPER BEEF BRISKET |
|
MASH POTATO, BURNT BUTTER VEGETABLE MEDLEY & CHIMICHURRI |
$29 |
RYE MAC BURGER |
|
DOUBLE PATTY, CHEESE, GHERKIN, ONION, SECRET SAUCE, CREOLE SEASONED FRIESRYE FRIED CHICKEN BURGERBUTTERMILK AND SAGE FRIED CHICKEN, CHIPOTLE SLAW, AIOLI & GRAVY.DOUBLE TROUBLEDOUBLE BACON, DOUBLE BEEF, DOUBLE CHEESE WITH LETTUCE, TOMATO,
|
$23
$23
$23 |
FROM THE
GRILL
200G EYE FILLET |
|
|---|---|
SERVED WITH A CEASAR WEDGE, CREOLE SEASONED FRIES AND YOUR CHOICE OF BUTTER OR SAUCE |
$37 |
400G RIBEYE ON THE BONE STEAK |
|
SERVED WITH A CEASAR WEDGE, CREOLE SEASONED FRIES AND YOUR CHOICE OF BUTTER OR SAUCE |
$40 |
450G RUMP STEAK |
|
SERVED WITH A CEASAR WEDGE, CREOLE SEASONED FRIES AND YOUR CHOICE OF BUTTER OR SAUCE |
$35 |
300G SIRLOIN STEAK |
|
SERVED WITH A CEASAR WEDGE, CREOLE SEASONED FRIES AND YOUR CHOICE OF BUTTER OR SAUCE |
$36 |
FROM THE
LIGHTER SIDE
TWICE BAKED GORGONZOLA SOUFFLE |
|
|---|---|
CARAMELISED WITLOOF, BITTER LEAF, PEAR AND WALNUT SALAD |
$26 |
PAN ROASTED TARAKIHI |
|
SEASONAL GARNISH, LEMON DRESSING |
$28 |
COBB SALAD |
|
BABY GEM & SPINACH WITH SOFT BOILED EGG, SEASONAL GARNISH, WITH RANCH DRESSING (ADD CHICKEN $4) |
$22 |
MANUKA SMOKED CONFIT LAMB SHOULDER |
|
PEA PUREE, BLACK GARLIC, FETA,
|
$30 |
ON THE
SIDE
CREOLE SEASONED FRIES |
$8 |
|---|---|
CAESAR SALAD, BACON CRUMB, PARMESAN, CROUTONS |
$7 |
SEASONAL GREEN SALAD |
$10 |
HEIRLOOM ROASTED CARROTS, SALSA VERDE |
$7 |
CHIPOTLE SLAW |
$5 |
WAFFLE CUT FRIES, ASH AIOLI |
$8 |
THE
SHARING BOARD
PULLED PORK WITH WHOLEGRAIN MUSTARD, MAC N’ CHEESE BITES WITH 1000 ISLAND DRESSING, FRIED CHICKEN PIECES WITH RANCH, ARTICHOKE DIP CREOLE SEASONED CHIPS, PULLED BRISKET BITES, ONION JAM, CHIPOTLE SLAW |
$55 |
|---|
MEAT
TASTING BOARD
MANUKA SMOKED CONFIT LAMB SHOULDER, SALT & PEPPER BRISKET, PULLED PORK WITH WHOLE GRAIN MUSTARD, HONEY BBQ PORK RIBS, BOURBON PORK RIBS, FRIED CHICKEN, PORK BELLY SLIDERS, SALSA VERDE, PICKLES, 1000 ISLAND DRESSING, CHIMICHURRI, FRIES, SLAW. |
$38 PP |
|---|
(MIN 2 PEOPLE)
FRIED CHICKEN
BASKET
BUTTERMILK AND SAGE FRIED CHICKEN THIGH |
|
|---|---|
BONE-IN AND SKIN-ON, SERVED WITH SLAW AND A SIDE OF RANCH DRESSING |
$24 |
DESSERT
FOR A
SWEET
END
CHOCOLATE & PEANUT BUTTER TART |
|
|---|---|
STRAWBERRY & RASPBERRY SORBET |
$14 |
MOCK-A-CHINO |
|
BAILEYS & MILK CHOCOLATE CREME, COCONUT VANILLA ICE CREAM, COFFEE CARAMEL, COFFEE MERINGUE |
$13 |
KEY LIME PIE |
|
VANILLA BEAN ICE CREAM |
$12 |
DANISH WAFFLE DUCK ISLAND |
|
|---|---|
ICE CREAM CONES, ROASTED WHITE CHOCOLATE & MISO ICE CREAM, VANILLA BEAN ICE CREAM, STRAWBERRY, COCONUT KAFFIR LIME, COCONUT CHOCOLATE, BOYSENBERRY CHEESECAKE |
3 SCOOP $10 |
|---|
DRINKS
BEERS
TAP |
|
|---|---|
DEEP CREEK LOTUS PALE ALE |
$9 |
DEEP CREEK GUEST TAP |
$9 |
BOTTLES |
|
BUDWEISER (BUCKET OF 4 AVAILABLE) |
$8/$26 |
CORONA-MEXICAN (BUCKET OF 4 AVAILABLE) |
$8/$26 |
BALLAST POINT CALIFORNIA AMBER ALE |
$13 |
CORONADO ORANGE AVENUE WIT BEER |
$13 |
BLACK MAC PORTER |
$8 |
STEINLAGER PURE |
$8 |
LITTLE CREATURES PALE ALE |
$10.5 |
MOA WHITE LAGER |
$9 |
MOA SOUTH PACIFIC IPA |
$11 |
CANS |
|
DEEP CREEK REDWOOD AMERICAN PALE ALE |
$10.5 |
THE ISLAND PONY CLUB PILSNER |
$9 |
THE ISLAND EASY LAGER |
$10.5 |
GARAGE PROJECT BEER |
$10.5 |
LOW ALCOHOL |
|
GALBRAITHS REDEMPTION ALE |
$9 |
STEINLAGER MID |
$8 |
CIDERS |
|
MAGNERS APPLE CIDER |
$9 |
SOMERSBY BLACKBERRY CIDER |
$9 |
COCKTAILS
REALLY OLD FASHION |
|
|---|---|
WOODFORD RESERVE BOURBON, BROWN SUGAR, ORANGE ZEST, CHOCOLATE BITTERS. AGED ON SITE FOR THE SMOOTHEST FINISH. |
$15 |
CHARRED PINEAPPLE MAI TAI |
|
PLANTATION PINEAPPLE RUM, GINGER LIQUEUR, HONEY, PINEAPPLE JUICE & LIME. |
$15 |
BLUEBERRY PANCAKE SOUR |
|
HAYMAN’S GIN, SLOE GIN, MAPLE, EGG WHITE, BLUEBERRIES & LEMON. |
$15 |
PASSIONATE PEAR |
|
VANILLA VODKA, PEAR LIQUEUR, APEROL, HONEY, APPLE BITTERS, CITRUS POWDER, PASSIONFRUIT & LIME. |
$15 |
THERE’S SOMETHING ABOUT MARY |
|
FINLANDIA VODKA, CRISPY BACON, CELERY STICKS, SECRET SPICE MIX, LIME, OLIVES, TOMATO JUICE. |
$15 |
NO JAUNS |
|
WHO DOESN’T LOVE A CLASSIC MARGARITA, SERVED ON THE ROCKS? |
$15 |
ESPRESS YO SELF |
|
LEWIS ROAD CREAMERY CHOCOLATE LIQUEUR, VODKA, QUICK BROWN FOX COFFEE LIQUEUR, ESPRESSO & VANILLA. ESPRESSO MARTINI, EAT YOUR HEART OUT! |
$16 |
DOUBLE OAKED MANHATTAN |
|
WOODFORD RESERVE DOUBLE OAKED BOURBON, VERMOUTH DI TORINO, HICKORY SMOKED BOURBON TINCTURE & ANGOSTURA BITTERS. |
$17 |
TASTING PADDLES
CAN’T MAKE UP YOUR MIND? NOW YOU DON’T HAVE TO, GIVE ONE OF OUR TASTING PADDLES A GO AND EDUCATE YOUR PALATE.
ALL $18 EACH
THE ADVENTURER |
THE SCOTSMAN |
|---|---|
Southern Comfort |
Monkey Shoulder |
Jack Daniel’s Honey |
Dalmore 12yr |
Fireball |
Glenfiddich 12yr |
THE JACK |
THE BOURBON |
Jack Daniel’s #7 |
Buffalo Trace |
Jack Daniel’s #27 |
Jim Beam Small Batch |
Jack Daniel’s Single Barrel |
Woodford Double Oaked |
THE RYE CLASSIC |
|
Rittenhouse Rye |
|
Wild Turkey Rye |
|
Sazerac Rye |
WINE
WHITE
BY THE GLASS |
|
|---|---|
MUD HOUSE SAUVIGNON BLANC
|
$9/$43 |
ROCK FERRY SAUVIGNON BLANC
|
$11/$53 |
MILLS REEF ESTATE CHARDONNAY
|
$10/$45 |
BIRD PINOT GRIS
|
$9/$45 |
HENKELL TROCKEN SPARKLING 200ML
|
$9 |
BY THE BOTTLE |
|
JULES TAYLOR OTQ SAUVIGNON BLANC
|
$68 |
HARAKEKE FARM CHARDONNAY
|
$80 |
MUD HOUSE RIESLING
|
$42 |
JULES TAYLOR ROSE
|
$47 |
DA LUCA PROSECCO SPARKLING
|
$38 |
RED
BY THE GLASS |
|
|---|---|
THE MAKER ‘KINGS KEY’ MERLOT
|
$8/$36 |
BIRD ‘BIG BARREL’ PINOT NOIR
|
$12/$56 |
AKARUA ‘RUA’ PINOT NOIR
|
$13/$60 |
MILLS REEF RESERVE CAB/MER
|
$11/$50 |
BY THE BOTTLE |
|
LOVEBLOCK PINOT NOIR |
|
CENTRAL OTAGO 2014 |
$70 |
VALLI GIBBSTON VINEYARD PINOT NOIR
|
$129 |
MILLS REEF RESERVE SYRAH
|
$50 |
GRANT BURGE ‘MIAMBA’ SHIRAZ
|
$60 |
XYZIN ZINFANDEL
|
$43 |
PYRAMID VALLEY HOWELL CAB FRANC
|
$109 |
BROOKFIELD’S SUN-DRIED MALBEC
|
$56 |
NON ALCOHOLICS
HOUSE MADE SODAS |
|
|---|---|
VANILLA CREME W/ ORANGE + LIME
|
ALL $7.5 |
SOFT DRINKS |
|
COKE, COKE ZERO, SPRITE, TONIC, SODA, GINGER ALE |
$4 |
GINGER BEER, RED BULL, LEMON, LIME & BITTERS |
$5 |
DEEP ORIGIN SPARKLING WATER |
$9 |
JUICE |
|
ORANGE, APPLE, PINEAPPLE, CRANBERRY, TOMATO, FEIJOA |
$4 |
